With Horchata in the batter and in our signature glaze, you're in for a real churro delight! Our customers also enjoy this cake warmed up with a scoop of ice cream!
An all-spice bundt cake with a horchata glaze dusted in cinnamon sugar.
INGREDIENTS: butter, sugar, enriched bleached flour (wheat), eggs, modified tapioca starch, dextrose, polysorbate 60, Yellow 5, Red 40, cellulose gum, sodium stearoyl lactylate, soybean oil, palm oil, baking powder, baking soda, cinnamon, Horchata, citric acid.
