Thank you for stopping by! Helpful hints for ordering! Due to our baking and operations schedule and process, we do not accept walk-ins. Please order ahead and online (48 HRS) to schedule pickup at our baking facility in Fullerton! If you have a future arrival date in mind, please advise in the comment section for your order. Don't forget, you can always freeze our cakes (up to 4 months), defrost at room temperature and serve.  SHIPPING! We ship Mondays-Wednesday (2-day shipping).  For Southern CA addresses, we ship Mondays-Fridays (most arrive in 1-day). SURPRISE!  and happy Fall ya'll!  From now until Monday October 2nd 11:59pm, enter code HAPPYFALL and get $5 off your next online order.  Thank you for supporting small businesses!

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red velvet bundt cake with vanilla cream cheese frosting
red velvet bundt cake with vanilla cream cheese frosting
red velvet bundt cake with vanilla cream cheese frosting

Red Velvet Bundt Cake

$30.00
Shipping calculated at checkout.

Decadent, Cocoa swirls, and an amazing cream cheese frosting, this is a crowd favorite. Softer than most cakes, with a mouth watering velvet-like texture in each bite!

 

A red velvet bundt cake topped with a vanilla cream cheese frosting.

 

INGREDIENTS: butter, sugar, enriched bleached flour (wheat), eggs, Modified Tapioca Starch, Dextrose, Polysorbate 60, Cellulose gum, cocoa powder, Red 40, cream cheese, soybean oil, powdered sugar, vanilla, baking powder & soda.